People are used to seeing stark warnings on tobacco products alerting them about the potentially deadly risks to health. Now a study suggests similar labelling on food could help them make wiser choices about not just their health, but the health of the planet.

The research, by academics at Durham University, found that warning labels including a graphic image – similar to those warning of impotence, heart disease or lung cancer on cigarette packets – could reduce selections of meals containing meat by 7-10%.

It is a change that could have a material impact on the future of the planet. According to a recent YouGov poll, 72% of the UK population classify themselves as meat-eaters. But the Climate Change Committee (CCC), which advises the government on its net zero goals, has said the UK needs to slash its meat consumption by 20% by 2030, and 50% by 2050, in order to meet them.

  • Risk@feddit.uk
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    11 months ago

    Eh, in all fairness the meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for. I say that as a devout meat eater.

    BUT, governments could go a long way by not subsidising dairy and meat and instead subsidising protein alternatives. It’s fucking nuts to me that it costs more for me to buy plant protein.

    (Before the die hard vegans come at me saying you don’t need to eat pseudo (plant) proteins to eat less meat, please remember you’re trying to convert people that are familiar and enjoy one diet to another. You’re not going to encourage anyone by advocating a cold-turkey or 0% meat approach. I hate that I have to put this disclaimer here, but I’m fed up with arguing with puritanical vegans that overshadow pragmatism.)

    • markr@lemmy.world
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      11 months ago

      United States federal government spends $38 billion every year subsidizing the meat and dairy industries

    • Aceticon@lemmy.world
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      11 months ago

      Apparently people consume a lot more meat than they need and even than it’s healthy to consume (though it heavilly depends on the country and the eating habits of the population) so there is room for huge improvement in greenhouse gas emissions from the industry AND health-outcomes by campaigning to reduce meat consumption (rather than the absolutist and rather moralist idea that people should become vegetarians or even vegans).

      Also I’m quite weary about any proposed solution involving moving some of the current meat consumption to processed and ultra-processed protein alternatives: we keep getting study after study associating processed and especially ultra-processed food to all kinds of health problems.

    • DessertStorms@kbin.social
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      11 months ago

      the meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for

      No, the capitalists that put profit before the well being of the planet, the consumer, and their products are to blame and should be held responsible, not the people just trying to live their lives under a system imposed on us for the benefit of a small few (and before the die hard vegans come at me - I am a vegan, I just don’t think the problems we’re facing are because other people eat meat, but because capitalism has made meat in to an industry).

      • dangblingus@lemmy.world
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        11 months ago

        The thing is, you don’t have to eat as much meat. If people cut their meat intake by 25%, we would cut GHG emissions from the food industry by 25%.

        • commie@lemmy.dbzer0.com
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          11 months ago

          If people cut their meat intake by 25%, we would cut GHG emissions from the food industry

          i doubt it. but do you have a plan to get there?

    • commie@lemmy.dbzer0.com
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      11 months ago

      meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for.

      wrong.

          • dangblingus@lemmy.world
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            11 months ago

            Do you need evidence to support the popular theory that no one has a gun to your head at the grocery store saying “buy that ground beef”?

              • Bumblefumble@lemm.ee
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                11 months ago

                If no one buys beef, there would be no beef industry, they don’t produce stuff for fun.

                  • Bumblefumble@lemm.ee
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                    11 months ago

                    Well, isn’t this post specifically about a plan to help with that? Also maybe by not spreading shit takes like yours and try to show the value of decreasing consumption.

                • commie@lemmy.dbzer0.com
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                  11 months ago

                  beef was produced long before anyone bought it. there is no reason to think it will ever stop.

                  • Bumblefumble@lemm.ee
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                    11 months ago

                    There won’t be industrial style cattle farms if no one will buy their products, that surely can’t be hard to comprehend. If it doesn’t make any money, it’s not gonna be done.