nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 1 年前I don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square108fedilinkarrow-up1257arrow-down135
arrow-up1222arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 1 年前message-square108fedilink
minus-squareTelorand@reddthat.comlinkfedilinkEnglisharrow-up2·1 年前Not if you make it yourself. Saves baking time, cost of purchasing store-bought cookie dough, and cost of electricity. Plus, it tastes better, because it doesn’t have to have weird shelf stabilizers.
Not if you make it yourself. Saves baking time, cost of purchasing store-bought cookie dough, and cost of electricity.
Plus, it tastes better, because it doesn’t have to have weird shelf stabilizers.