

So here in the UK they sell these fresh in Lidl: a cheap supermarket but it has an amazing bakery where they make these and other items.
I often go to Lidl at lunchtime to buy two of these and something simple to fill them with into sandwiches, usually cheese and ham, (insert bland UK food joke here).
My question for you, in the spirit of international culinary collaboration, what Brazilian fillings would you stuff one of these with to make a great sandwich?





Those all sound delicious, I’ll have to give them a try 😋
Yeah I do and they are sold under that name here in the UK because English will just adopt words from other language or slang terms if they’re used enough. Also in English words for farm animals are Germanic in origin and words for the meat of those same animals are Norman (northern France) in origin because after the Norman Conquest in 1066, the nobility were all Norman French and were the ones to refer to cuts of meat whereas the peasantry didn’t eat the meat of the farm animals.