Lately I’ve been indulging in Bakers Delight’s custard teatimes. It’s like a pull-apart that consists of soft fluff mini bread scrolls joined together and infused with a delicious creamy custard and a delectable sticky icing and dusted with desiccated coconut topping (like a Boston bun).

Can be enjoyed anytime of the day but somehow tastes better late at night when everyone has gone to bed. Luckily I have a regular dealer who can hook me up with a discounted loaf at a moments notice (provided she’s working that day).

Here’s what’s left of last night’s session