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Briongloid@aussie.zoneM to Melbourne@aussie.zone · 1 month ago

Discussion Thread 👽 Friday 30 January 2026

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Discussion Thread 👽 Friday 30 January 2026

Briongloid@aussie.zoneM to Melbourne@aussie.zone · 1 month ago
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  • LowExperience2368@aussie.zone
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    1 month ago

    What was the last really good sandwich you had?

    • Alamutjones@aussie.zone
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      1 month ago

      I made a very nice schnitzel and salad sandwich just now

    • imoldgreeeg@aussie.zone
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      1 month ago

      GOAT sandwich is tomato and cheese with good quality butter and lashings of salt and pepper on fresh bread. I will allow ham if needed.

      • melbaboutown@aussie.zone
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        1 month ago

        Goat cheese with ham and sweet mustard pickle 👍

        • imoldgreeeg@aussie.zone
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          1 month ago

          Oh yes. I like the cut of your jib.

    • Catfish@aussie.zone
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      1 month ago

      Pate & cucumber on baguette

    • melbaboutown@aussie.zone
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      1 month ago

      I really liked the ones from 711. I think the last one was chicken schnitzel and salad on wholemeal with mayo but even plain chicken would have been fine.

      • TheWitchofThornbury2@aussie.zone
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        1 month ago

        7-11 has definitely lifted it’s game re sangers etc. I like their thai beef wraps, and their roast beef too, except the roast beef comes with brown but still floppy bread which I do not like. But their best one (not always available) is the lamb souvlaki wrap - that’s seriously yumm.

    • CEOofmyhouse56@aussie.zone
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      1 month ago

      An egg & lettuce sanga I made a couple of days ago. I could live off those.

      • LowExperience2368@aussie.zone
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        1 month ago

        Yum, how do you like the egg?

        • CEOofmyhouse56@aussie.zone
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          1 month ago

          I boil it, peel it, mash it a little, add a tiny bit of mayo, add pepper and sometimes I add curry powder.

    • Rusty Raven @aussie.zoneM
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      1 month ago

      I don’t remember the last specific sandwich, there are too many. I’m having turkey, avocado and cranberry tomorrow (on fresh bread that I’m in the process of baking now) and they are always pretty good. If you are including toasties, Sunday lunch is a toasted sandwich, with meatloaf, roasted zucchini & pumpkin, marinaded mushroom and capsicum, and cheddar cheese.

    • Seagoon_@aussie.zone
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      1 month ago

      ham lettuce and mustard on pasta dura bread

    • SaneMartigan@aussie.zone
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      1 month ago

      $20. For Heavens Steaks on Centre Rd Clayton.

      • LowExperience2368@aussie.zone
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        1 month ago

        Should’ve asked this question when I went to uni around there!

    • Miss Cellophane@aussie.zone
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      1 month ago

      The ham & egg salad bagel from Mile End really hit the spot last week.

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